STARTERS
Smoked Salmon Rillette
fresh herbs, caper, lemon zest, artisan crackers (df, p)
Fox Heritage Farms Pâte de Campagne
whole-grain Dijon mustard, cornichon
Baked Brie
MAIN
braised short ribs, green peppercorn & brandy beef reduction (df)
Potatoes au Gratin
golden potato, Roth Grand Cru, fresh thyme (gf, v)
Haricots Verts
sauce vierge (gf, vg)
DESSERT
