STARTERS

Smoked Whitefish & Crab Cakes

sauce remoulade, herb salad (df, p)

Muffuletta Panzanella

Sweet Corn Hush Puppies

Fox Heritage Farms bacon, pickled jalapeño, fresh herbs, cajun aioli

MAIN

Grilled Beef Short Rib Daube

bone marrow butter, "debris" demi-glace, crispy summer parsnip (gf)

Pommes Mousseline

Blistered Shishito Peppers

sherry-maple glaze (gf, vg)

DESSERT

Bananas Foster

vanilla cake, buckwheat streusel, smoked cinnamon ice cream (v)